PREP              COOK

 2 MIN              40 MIN

 

 

  • 100g mayonnaise
  • 2 tbsp. olive oil
  • 1 tbsp. lemon juice
  • 1 tsp. Just Add Garlic Purée
  • Pepper

garlic mayo

  1. Add the mayonnaise, olive oil, lemon juice and Garlic Purée to a small bowl.
  2. Season with black pepper to taste and whisk together until combined and serve.
  3. Perfect for dipping breaded mushrooms or chicken goujons!

 


 

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