2 MIN 40 MIN
- 100g mayonnaise
- 2 tbsp. olive oil
- 1 tbsp. lemon juice
- 1 tsp. Just Add Garlic Purée
- Add the mayonnaise, olive oil, lemon juice and Garlic Purée to a small bowl.
- Season with black pepper to taste and whisk together until combined and serve.
- Perfect for dipping breaded mushrooms or chicken goujons!
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