PREP              COOK

 2 MIN              40 MIN



  • 110g caster sugar
  • 120ml water
  • 1 tbsp. Just Add Chilli Purée

sweet chilli sauce

  1. Add the water, sugar and Chilli Purée to a saucepan.
  2. Bring to the boil and simmer for 40 minutes.
  3. Leave to cool completely and serve. Perfect for dipping sweet potato wedges!



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